The management of CONSERVAS EL RAAL, SLU, a Murcian company dedicated to the production and marketing of canned artichokes and peppers, aware of the commitment it makes with its workers, clients, institutions, society, and other external stakeholders, is committed to the establishment and implementation in its organization of an occupational health and safety management system based on and in compliance with the requirements of the ISO 45001.2018 standard.

This commitment applies to all its current activities and in the development of new processes, and is based on the following principles and commitments:

• Ensure that the activities carried out by the company comply with the legal requirements, as well as other voluntary requirements signed by the organization in terms of occupational health and safety.

• Ensure the improvement of health and safety performance at work in order to achieve continuous improvement in this area.

• Provide safe and healthy working conditions for the prevention of injuries and deterioration of health.

• Eliminate hazards and reduce occupational health and safety risks.

Consult and involve the staff, and especially the representatives of their workers, in decisions that affect their safety and health at work.